Birdie Cookies - Pet Treat Maker www.opencountrycampware.com

2 1/2 cups applesauce
2 1/2 cups mixed birdseed
1 cup frozen mixed vegetables

  • Combine ingredients in a bowl.

  • Heavily spray inside of cookie cutters with oil.

  • Place open cookie cutter on an oiled Fruit Roll Sheet on
    dehydrator tray.

  • Fill cookie cutter & press mixture down firmly.

  • Dry in your Open Country® Dehydrator at approximately
    135º F until cookie can be turned over & cookie cutter can be lifted off.

  • Then dry cookies until they are hard on both sides.

  • With a needle & heavy thread, poke a hole & push thread through so
    cookies can be hung.