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Oatmeal - 8Qt. Slow Cooker |
www.opencountrycampware.com |
2 cups oats, lightly toasted 8 cups water 2 cups milk 1/4 cup brown sugar 1/2 tsp. salt
Toast 2 cups of oats in a dry pan for about 5 minutes. Put oats in buttered cooking pot with water, sugar, milk and salt. Cover and cook on LOW for 8 hours.
Serve warm |
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